In the quest for cool refreshment with a spicy twist, nothing quite hits the spot like an iced chai latte. Here's a simple recipe using chai latte powder to help you create this delightful beverage at home:

Ingredients:

• 2 tablespoons of chai latte powder
• 1/4 cup of hot water
• 3/4 cup of milk (any kind)
• Ice cubes
• Optional: Sweetener (sugar, honey, or alternative sweeteners)
• Optional: Whipped cream and cinnamon or nutmeg for garnish

Instructions:

1. Dissolve the chai latte powder: Start by adding the chai latte powder to the hot water. Stir until the powder is completely dissolved.
2. Cool the chai mixture: Let the chai mixture cool at room temperature for a few minutes, or place it in the refrigerator if you're in a hurry.
3. Prepare the milk: While the chai is cooling, pour your choice of milk into a glass. If you like your chai latte sweet, now is the time to add your preferred sweetener to the milk and stir well.
4. Combine chai and milk: After the chai mixture has cooled, pour it over the milk and stir to combine thoroughly.
5. Add ice: Fill the glass with as much ice as desired.
6. Garnish and enjoy: If you're feeling indulgent, top your iced chai latte with a dollop of whipped cream and a sprinkle of cinnamon or nutmeg.

This iced chai latte is perfect for a summer afternoon pick-me-up or a flavourful alternative to your morning coffee. Adjust the recipe according to your taste preferences—more powder for a spicier kick, different types of milk, or alternative sweeteners to fit your dietary needs. Enjoy this exotic blend of spices and creamy sweetness with every sip!

https://goodchoicepack.com.au/collections/chaipowders